Then place this on a pot with some water in it, cover and steam it. Alternatively, you can put it in a fine-meshed sieve. However, be careful not to purée it! Then microwave it for a few minutes until tender. Start by processing the cauliflower florets in a food processor until you have cauliflower rice. Then you’ll find the full recipe with exact measurements in the recipe card below! Step 1: make cauliflower rice and steam it. > Ideas for the pizza topping can be found below! How to make Cauliflower PizzaĪs always, I recommend checking out these step-by-step instructions first. In my original flour-less recipe, it was even softer. The almond flour also makes the crust crispier. Also, I use almond flour for more protein and fiber and nutritional yeast flakes for a cheesy flavor instead of regular Parmesan. In this recipe, I use flax meal as an egg replacer instead of real eggs. So now it’s highest time to share the vegan version that is at least as delicious – or even better! I’ve always loved cauliflower pizza when I was craving pizza but wanted something healthy and diet-friendly! However, in the past I made the low carb cauliflower pizza crust with eggs and parmesan cheese. This Vegan Cauliflower Pizza Crust Recipe is a low carb keto pizza dough that is high in protein and veggies yet low in carbs and calories! Top your cauliflower pizza crust with anything you like, such as with tomatoes, mushrooms, onions, olives, vegan mozzarella and basil! Vegan Low Carb Cauliflower Pizza
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